Showing posts with label Omega. Show all posts
Showing posts with label Omega. Show all posts

March 24, 2008

Ch-Ch-Ch- Chia!

This Guest Post is written by the inimitable MizFit, and she's even included a video--unless Crabby has screwed up the coding, in which case she's included a nice blank space. There's a lot more cool stuff at MizFit's blog, so make sure you stop by if you're not already addicted. Enjoy!


Chia seeds are the new rage (if by rage you mean healthy stuff we're told to eat in the name of longevity----which MizFit does) and, indeed, they are precisely the same seed used to grow the frizzy "hair" on the Chia Pet plants.

(It's the easy joke. It's the obvious joke, People, but it bears repeating: NO, you CAN NOT simply eat your Chia Pet.)

Lemmie explain.

The chia seeds are derived from a mint-related plant known as Salvia hispanica. The seeds are high in protein (to know MizFit is to know she is all about the protein), fiber & calcium. Chia seeds are also higher in omega-3 than any other plant source, including the *amazing* flaxseed, which MizFit hath previously commanded you sprinkle on every, single item you consume.

(Does the above fact change my mind? you must view the video in order to to find out.)

Another benefit to Chia (*sigh* I am forced to admit over my beloved flax seeds) is that it expands in your stomach and, as a result, helps you to feel full longer.

In fact, the ancient Aztecs are rumored to have eaten chia before they commenced long marches (I'm thinking if it sustained them through a 'long march' it can definitely see me through a morning with the Toddler Tornado. We shall see.)

Chia seeds are also GREAT for diabetics as they slow down the conversion of carbohydrates into glucose due to their high fiber and protein content.

(I know. MizFit has lost her mind with ChiaLove & is all about espousing the information today. You'll have that.)

Bottom line? Check them out. Chia is great for your health, will help reduce your cravings with their high fiber content and are easy to use.

How easy? (thanks for asking!) Here's a muffin recipe and please to check out the video below.

It's Chiarrific.





(And big love goes out to my DoctorCrush Mehmet without whom the masses might never have realized this amazing seed maketh more than an inexpensive holiday gift for the officemate you barely know). --MizFit

May 18, 2007

Omega 3's and Fish Oil: More Exciting Research!


Okay, maybe not so not exciting. In fact: Zzzzzz. But every now and then Crabby likes to make reference to a study or two just so people think she Keeps Up On Things.

And we were recently discussing some of the benefits of omega 3's (like reducing risks of alzheimers, and other bad things like cardiac problems and arthritis. However we noted that if you don't like to eat oily fish or drink disgusting adulterated orange juice, omega 3's can be hard to come by. There are some vegetable sources like flax and walnuts, and some processed foods that are starting to add it, but it's still kind of a challenge.

Crabby's confession: she also resorts to popping fish oil pills (the enteric kind that minimize fish burps) in addition to occasionally eating some salmon. But since supplements are almost never as good as the real thing, she hasn't been entirely sure this was a legitimate approach.

And there's still no Definitive Answer on that, but there's some hope for fish-avoiders. At least one recent study seemed to show good results with fish oil supplements, making Crabby feel somewhat vindicated. Some Australian scientists found that taking fish oil supplements in combination with aerobic exercise improved cardiovascular and metabolic health. Hooray!

Now just in case readers missed part of that last bit: in combination with aerobic exercise. Still got ta shake that booty.

And since no one can really pretend to give much of a crap about fish oil, lets talk about something else below. Anyone got fun plans for the weekend? Anything piss you off in the news today? How's everyone doing?

April 21, 2007

Yecchh


We were recently discussing how difficult it is to get enough Omega-3's in one's diet if one doesn't eat a lot of fish. Crabby was in the grocery store yesterday and came across this new incredibly-disgusting-sounding option from Tropicana.

It's orange juice with fish oil in it.

Note this helpful caveat, both on the carton and at the website:

Ingredients:

100% pure pasteurized orange juice and MEG-3* (fish oil and fish gelatin).


*Ingredient not found in regular orange juice. Contains tilapia, sardine and anchovy.


Really? Tilapia, sardine, and anchovy are not ingredients found in regular orange juice?

Who knows, maybe this stuff is tasty. Crabby couldn't bring herself to put it in her cart.

But if you're going to hedge your bets with supplements, why not just take a fish oil capsule and enjoy an unadulterated glass of orange juice?

Crabby will confess that in addition to eating fish (but not quite often enough) she also downs a daily fish oil capsule. (The enteric kind to minimize nasty fish-oil burps). She figures they're probably not as effective as consuming it its natural form, but hopes that combined with real food, will help a little.

April 19, 2007

Omega 3's (Good fats) and Preventing Alzheimers


Crabby can't say anything funny about Alzheimer's, because it's a terrible disease. However she is happy whenever hard-working scientists can tell her what to do to make getting it less likely. (And often these tend to be things you're supposed to be doing anyway, like exercising and using your brain and eating right).

So here's another new study that seems to suggest that Omega 3's can help prevent Alzheimer's. You can get Omega 3's from foods like fish and flax and walnuts and I forget what all else, but I'll try to dig up a link and come back and put it in later.

The whole "good fats" versus "bad fats" issue is easy to get lazy about. Many of the benefits of eating lots of Omega 3's are long-term, whereas paying attention to calories gets you results you can measure on a scale. Crabby knows her readers are too smart, however, to ignore those important long term health benefits.

One problem, though, is that not everyone likes fish, especially the oily kinds like salmon that give you the most of the good stuff. Crabby makes herself eat it anyway. She has also been known to consume organic whole wheat toaster waffles laced with flax and hemp, but she is not proud of this fact. (Plus they taste like cardboard.) Do readers have any helpful suggestions for getting more Omega 3's? Or opinions on whether or not to bother? Crabby will do a bit more digging around too, and perhaps update this post with more actual information.